Sensibilité de la variété de blé DIRE 15 à Sitophilus zeamais (Motschulsky, 1855) et à Rhyzopertha dominica (Fabricius, 1792)

Auteurs

  • Ali OURA Laboratoire d’Entomologie Fondamentale et Appliquée, Unité de Recherche et de formation en Sciences de la Vie et de la Terre, Université Joseph KI-ZERBO https://orcid.org/0009-0007-8634-1920
  • Jean Christophe KOUSSOUBE Centre Universitaire de Tenkodogo, Université Thomas SANKARA https://orcid.org/0009-0001-1107-449X
  • Elsa Thérèsa Wenyida TIENDREBEOGO Laboratoire d’Entomologie Fondamentale et Appliquée, Unité de Recherche et de formation en Sciences de la Vie et de la Terre, Université Joseph KI-ZERBO
  • Antoine WAONGO Laboratoire Central d’Entomologie Agricole de Kamboinsé (LCEA-K), Institut de l’Environnement et de Recherches Agricoles (INERA), https://orcid.org/0000-0003-1109-2361
  • Fousséni TRAORE Laboratoire Central d’Entomologie Agricole de Kamboinsé (LCEA-K), Institut de l’Environnement et de Recherches Agricoles (INERA) https://orcid.org/0000-0002-0356-558X
  • Zakaria ILBOUDO Centre Universitaire de Tenkodogo, Université Thomas SANKARA https://orcid.org/0000-0003-1029-2644
  • Antoine SANON Laboratoire d’Entomologie Fondamentale et Appliquée, Unité de Recherche et de formation en Sciences de la Vie et de la Terre, Université Joseph KI-ZERBO https://orcid.org/0000-0002-2046-8503

DOI :

https://doi.org/10.64707/revstsna.v45i01.2337

Mots-clés :

Blé, Conservation, Sensibilité, Sitophilus zeamais, Rhyzopertha dominica

Résumé

Le Burkina Faso cherche à accroître sa production locale de blé afin de réduire sa dépendance aux importations. Toutefois, cet effort ne peut contribuer à la sécurité alimentaire que si les pertes post-récolte sont maîtrisées. La sensibilité de la variété de blé DIRE 15 aux principaux ravageurs des grains stockés reste insuffisamment documentée, ce qui rend difficile la mise au point de stratégies de conservation adaptées. La présente étude visait à évaluer sa sensibilité à Sitophilus zeamais (Motschulsky, 1855) et à Rhyzopertha dominica (Fabricius, 1792). Des essais conduits au laboratoire ont permis de déterminer, pour chaque espèce, la durée moyenne de développement, la production d’adultes de première génération, les taux de perforation et de perte de poids, la masse de frass produite et l’indice de sensibilité de Dobie. Les résultats montrent que S. zeamais se développe plus rapidement que R. dominica, avec une durée moyenne de 40,80 jours contre 50,73 jours, et produit davantage d’adultes de première génération, soit 274,2 contre 146,0. En revanche, R. dominica provoque les dommages les plus importants, avec des taux de perforation et de perte de poids respectivement de 10,80 % et 3,98 % et une production de débris de 3,11 g, contre respectivement 6,48 %, 3,06 % et 0,48 g chez S. zeamais. La variété DIRE 15 est très sensible à S. zeamais et sensible à R. dominica. DIRE 15 est donc vulnérable aux deux ravageurs et nécessite des mesures de conservation adaptées afin de limiter les pertes durant le stockage.

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Publiée

30-06-2026

Comment citer

OURA, A., KOUSSOUBE, J. C. ., TIENDREBEOGO, E. T. W. ., WAONGO, A., TRAORE, F., ILBOUDO, Z., & SANON, A. (2026). Sensibilité de la variété de blé DIRE 15 à Sitophilus zeamais (Motschulsky, 1855) et à Rhyzopertha dominica (Fabricius, 1792). Sciences Naturelles Et Appliquées, 45(01), 1137–1154. https://doi.org/10.64707/revstsna.v45i01.2337

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